Nicaraguan Gallo Pinto: Traditional and Nutritious Breakfast

Ingredients:

Garlic

Cooked rice

Cooked black or red beans (you can use Doña Lisa beans)

Olive oil

Chopped onion and green pepper

Easy recipes with authentic Central American ingredients.

Doña Lisa

Instructions:

Serve with fried cheese or scrambled eggs.

In a large frying pan, sauté the onion, garlic, and bell pepper in a little oil.

Add the cooked beans and sauté for a few minutes.

Add the cooked rice and mix well until the ingredients are thoroughly combined.

Simmer until everything is piping hot.